Very finely dice the Red Onion and Red Pepper
Put them into a small ish bowl
Add 2 tbsp of Red Wine Vinegar and leave for an hour or so (stirring every so often)
Serve with broad variety of dishes that might benefit from something with a bit of bite
Quick & Healthy Salsa
This is good stuff - and super healthy too. This 'relish' kind of transforms falafel or bean fritters in flatbread, or BBQ'd kebabs, or chicken burgers, or pizza, or paella - in fact all sorts of things - in a brilliantly low cholesterol, low fat and healthy way... Where all other mayonnaise-ey or fatty dips or dressings might have been your friends of old; make this much healthier 'dressing' / 'salsa' your best buddy. It is spicy, sweet, piquante and very tasty all round. Did I mention healthy too?!
Ingredients
- Half a Red Onion
- Half a Red Pepper
- 2 tbsp Red Wine Vinegar
